Chez Manu – Ushuaia (Argentina)

by Suha on January 17, 2010

Ushuaia is known as the city at the bottom of the world. It is at the bottom most bit of Argentina and the launching point for cruises to Antarctica and tours to Patagonia. We had lunch at Chez Manu – a lovely restaurant on the hills overlooking the bay. Entree was ceviche followed by a nice seabass cooked in foil and dessert was this lovely calafate berry icecream.


Restaurant Chez Manu – on the hills of Ushuaia


Views to the Bay and the cruises to antarctica


Calafate Berry icecream

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